Kagumoini AA - Kenya – Single Origin
blackcurrant | grapefruit | caramel

High in Nyeri County, smallholder farmers bring their cherry to Kagumoini Factory, part of the Mugaga Farmers Cooperative Society. Careful hand-sorting, a fully washed process and drying on raised beds shape a bright, layered Kenyan coffee with real clarity in the cup.

Freshly roasted in Western Sydney for espresso, filter and every brew in between.

ORIGIN Kenya
COOPERATIVE Mugaga Farmers Cooperative Society
FACTORY Kagumoini Factory
REGION Nyeri, Central Kenya
VARIETAL SL 28, SL 34, Batian, Ruiru 11
PROCESS Fully Washed
GRADE AA
ALTITUDE 1650–1800 MASL

• Available in 250g bags only.

• Limited stock available.

• Subject to seasonality, availability and whilst stock lasts.

• We reserve the right to supply an alternate origin should stocks run out.

Flor del Valle - Peru – Single Origin
blackberry | purple grape | stewed cherry

High in Lonya Grande, Utcubamba, Gladis Salas manages this second-generation family farm with a quiet commitment to quality and sustainability. Traditional practices, careful sorting and solar drying bring out the clean sweetness and berry-driven character of this natural Marshell microlot.

Freshly roasted in Western Sydney for espresso, filter and every brew in between.

ORIGIN Peru
PRODUCER Gladis Salas
REGION Lonya Grande, Utcubamba, Amazonas
VARIETAL Marshell
PROCESS Natural
ALTITUDE 1600 MASL

• Available in 250g bags only.

• Limited stock available.

• Subject to seasonality, availability and whilst stock lasts.

• We reserve the right to supply an alternate origin should stocks run out.

Kawazamurabe - Burundi – Single Origin
apricot | dark chocolate | caramel

Kawazamurabe – meaning “coffee raises farmers” – is a cooperative of smallholder producers in Burundi’s Bururi province, focused on lifting quality and income through shared infrastructure and careful processing. At high altitude, this washed Bourbon single origin coffee is hand‑sorted, fermented in tanks and dried on raised beds, resulting in a sweet, structured cup with ripe apricot, dark chocolate depth and caramel sweetness, freshly roasted in Western Sydney for espresso and filter brews at home.

ORIGIN BURUNDI
COOPERATIVE KAWAZAMURABE
REGION BURURI
VARIETAL BOURBON
PROCESS WASHED
ALTITUDE 1600 MASL

• Available in 250g bags only.

• Limited stock available.

• Subject to seasonality, availability and whilst stock lasts.

• We reserve the right to supply an alternate origin should stocks run out.

Three coffees. Three places. One very good way to travel.

The Goliath Coffee Singles Bundle brings together three freshly roasted single origin coffees from remarkable producers in Burundi, Kenya and Peru.

Each one brings something different to the grinder. A chance to try three origins side by side, find a new favourite, and keep the coffee shelf from getting too predictable.

Roasted fresh in Western Sydney and ready to brew your way.

What you get:

• 1 × 250g bag of single origin coffee from Burundi

• 1 × 250g bag of single origin coffee from Kenya

• 1 × 250g bag of single origin coffee from Peru

  = 750g of coffee in total
  

• Available as whole beans or ground coffee

• Freshly roasted in Western Sydney

• Limited stock available.

• Subject to seasonality, availability, market price and whilst stock lasts.

• We reserve the right to supply an alternate origin should stocks run out.