BREW GUIDE: DRIP BAGS
AWESOME COFFEE IN FIVE SIMPLE STEPS. Drip bag coffee is the perfect no-mess, no-fuss way to enjoy your favorite specialty brew anywhere—whether you're on the road, at work, off the beaten track, or relaxing at home.
PHOTOGRAPHY: COLAB
BREW TIPS
Use Fresh Water
Always use fresh, filtered water for the best taste.
Preheat Your Mug: Pour a little hot water into your mug and swirl it around before starting to keep your coffee hotter for longer.
Pour Slowly
Pour the water slowly to ensure even extraction and a richer flavour.
Adjust to Taste
If you prefer a stronger coffee, use less water. For a milder brew, add more water.
Experiment with Timing
Let the coffee steep a bit longer if you like a bolder flavour.
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WHAT TO EXPECT FROM YOUR CUP
Drip bag coffee offers a similar experience to drinking filter coffee, but with a much simpler brewing process.
OUR DRIP BAGS ARE
Filled with cafe-quality single origins and coffee blends roasted by our team
Packed locally in Sydney, Australia
Single-serve and for one-time use
Compostable
WHAT YOU’LL NEED
Good-quality drip bags (discover our range here)
Filtered water
A kettle (preferably a gooseneck kettle like the Fellow Stagg EKG Electric Kettle)
AWESOME COFFEE IN FIVE EASY STEPS
1. Grab your favourite coffee mug and one of our coffee Drip bags
Start by selecting a mug that you love. It's important to choose a mug that's the right size to accommodate the drip bag and the amount of water you'll be using (200ml).
2. Tear across the perforated line
Open the drip bag by tearing across the perforated line at the top. This will reveal the ground coffee inside, ready to brew.
3. Place the drip bag in your mug using the handles
Unfold the drip bag handles and secure them over the edges of your mug. The bag should sit comfortably in the center, allowing the coffee to steep evenly when you pour water over it.
4. Slowly pour water
Boil fresh, filtered water in your kettle. Slowly pour 200ml of hot water over the coffee grounds in the drip bag, ensuring you cover all the grounds evenly. Pouring slowly helps to extract the full flavor from the coffee. Let the water drip through completely, which usually takes a couple of minutes.
5. Remove the bag from the cup and enjoy your brew!
Once all the water has dripped through, carefully remove the drip bag from your mug. Your coffee is now ready to enjoy! Dispose of the used drip bag in your compost bin.
